Cubic Designs

By MMH Staff · November 7, 2017
By integrating a mezzanine solution, the equipment dealer made use of previously wasted vertical space and improved picking efficiency.
By Josh Bond · December 13, 2016
Whether in existing facilities or new ones, mezzanines are a critical tool in the industry’s effort to optimize space.
By MMH Staff · October 20, 2016
As a result of the system, the company has reduced its cost of operations and increased its distribution efficiencies.
WHITE PAPER
By Ben Camiel · December 21, 2015
The resurgent economy and the steady march of e-commerce growth is keeping warehouse and distribution center (DC) operations busy picking, packing, and fulfilling orders, usually with more item handling and value added services thrown into the mix.
WHITE PAPER
By Ben Camiel · November 25, 2015
When DCs, plants, or any industrial facility needs more space, there are two basic options: going "out" by acquiring or building additional facilities, or "going up" by maximizing the cubic volume of existing facilities
By Josh Bond · October 2, 2015
Setup uses existing structure for support, minimizing columns on the first floor.
By Josh Bond · October 2, 2014
Platforms tailored to existing facility avoid business disruption during installation.
By MMH Staff · June 11, 2014
Engineered mezzanine system supplier expands more than 40%.
By Josh Bond · February 1, 2014
Consolidated facility reduces overhead costs, expedites repairs and doubles storage space.
By Josh Bond · October 2, 2013
Facility addition ties seamlessly into existing conveyor, mezzanine and workflow.
WHITE PAPER
By George Kokoris · October 18, 2012
Wirtz Beverage is the leading national distributor of the world’s top luxury and premium wine spirits and beer brands with more than $1.5 billion in annual sales and distribution facilities throughout the United States.
By Josh Bond · October 2, 2012
Mezzanine expands into facility addition without disrupting daily operations for Mercedes-Benz.
By Lorie King Rogers · July 1, 2012
The food and beverage sector is ripe with unique and difficult materials handling challenges due in part to the growing number of product choices. Here’s a look at how technology can help keep the shelves stocked and the customer satisfied.
WHITE PAPER
By Cubic Designs · March 13, 2012
This paper is designed to help building owners and facility managers to determine if a mezzanine is appropriate for their specific need, and to cover the primary considerations that must be addressed in selecting and designing the best mezzanine solution for that need.
By Josh Bond · October 20, 2011
Custom platforms enable accessibility on uneven surfaces.

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